Fernwood Hills

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Farm-to-Table: The Fresh Food Experience at Fernwood Hills

Enjoy Locally Sourced, Freshly Made Meals in a Nature Retreat

At Fernwood Hills, food isn’t just about nourishment—it’s an experience. Whether it’s freshly baked cinnamon buns, seasonal vegetables from the garden, or farm-fresh eggs, we believe in simple, wholesome meals made with love. When you visit, you’re not just enjoying nature—you’re tasting it too.

From morning coffee with warm, homemade pastries to locally sourced ingredients straight from the farm, food at Fernwood Hills is a part of the retreat experience. Whether you're staying in one of our cozy glamping cabins, hosting an intimate wedding, or enjoying a small group retreat, here’s what makes fresh, local food so special here.

What is Farm-to-Table & Why Does It Matter?

Farm-to-table isn’t a trend—it’s a way of life. It means sourcing food locally, using seasonal ingredients, and making meals that connect you to the land.

Better Taste & Quality – Fresh, seasonal ingredients offer richer flavors and better nutrition.
Supports Local Farmers & Sustainability – Eating locally grown produce and farm-raised eggs reduces environmental impact.
Healthier Ingredients – No unnecessary preservatives—just real, wholesome food straight from the source.
A More Meaningful Dining Experience – Enjoy food that’s prepared with care and intention, just as nature intended.

Meet Ron & Celia – The Faces Behind the Food

If you spend time at Fernwood Hills, you’ll likely run into Ron and Celia, the heart and soul behind the fresh food experience. Whether they’re tending to the gardens, baking fresh cinnamon buns, or preparing meals for guests, their passion for homemade, farm-fresh food is evident in everything they do.

🍞 Ron’s Famous Cinnamon Buns – A guest favorite! Made fresh, these soft, warm, and perfectly spiced buns have become a staple of the Fernwood experience.
🌿 Seasonal Vegetables from the Garden – Everything is grown right on-site, ensuring the freshest ingredients make it to your plate.
🥚 Farm-Fresh Eggs – Gathered daily, our eggs come from happy, free-range chickens.

You'll often find Ron and Celia working hard around the property, but they’re always happy to stop and chat about what’s cooking or share a story over a cup of coffee.

A Fresh, Local Dining Experience at Fernwood Hills

Guests at Fernwood Hills can enjoy delicious, locally inspired meals throughout their stay. Whether you’re here for a romantic glamping getaway, a corporate retreat, or a micro wedding, our food enhances the experience.

Start Your Morning Right – Enjoy fresh-baked goods and coffee with a view of the forest.
Savor Seasonal Ingredients – From garden greens to herbs and locally sourced dairy, every bite is fresh and full of flavor.
Unwind with a Fireside Meal – Cook outdoors or enjoy a meal prepared with love, using ingredients grown on-site.
Celebrate Special Moments – Hosting a small wedding or retreat? Our farm-to-table approach ensures your guests enjoy a meal that’s fresh, flavorful, and memorable.

Plan Your Visit & Taste the Difference

A stay at Fernwood Hills is more than just a getaway—it’s an opportunity to slow down, savor real food, and reconnect with nature. Whether you’re waking up to the smell of fresh cinnamon buns, harvesting greens from the garden, or sharing a meal by the fire, you’ll leave feeling nourished, refreshed, and inspired.

📩 Ready to experience Fernwood Hills? Learn more here: https://www.fernwoodhills.com/food

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